The step-by-step methods that will turn a good cook into a great cook which in turn will make for nutritional and healthier meals for your whole family. Learn how to use herbs and spices, prepare and cook meat and fish, as well as prepare vegetables and fruits.
Do you know how to sweat vegetables, shred ginger, joint a chicken, fillet round fish versus flat fish?
If not, then this book is for you. 200 Skills is a great reference tool for the kitchen.
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